The recipe is simple—the only ingredients I had to buy were pumpkin filling and molasses, I think.
Some muffins were plain, and others I covered with chocolate chips.
Now for the verdict:
Taste: 7/10 They were a little too dense. I'd probably try a different pumpkin recipe next time.
Visual: 8/10 Adorably tiny, and I love the idea of rolling them in sugar!
Easy-to-Make: 8/10 The recipe itself was simple, and the sugar coating didn't require any dipping! Just roll the hot muffins in the cinnamon sugar.
Here's the link!